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Tag Archives: asparagus
Asparagus with ponzu sauce
Spring is just about here, and that means it’s time for fresh asparagus. I recommend blanching the cut spears for just about a minute, certainly no longer than that, and then cooling them in cold running water so that they … Continue reading
Posted in Asparagus, Recipes, Vegetables
Tagged Asia, Asian food, asparagus, asparagus with ponzu sauce, China, chinese food, ponzu sauce
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Asparagus with sesame seeds
This Japanese recipe is another one that is perfect for its simplicity. In fact, it will almost take you longer to read this and look at the pictures than to actually cook it. All you do is blanch some cut … Continue reading
Posted in Asparagus, Recipes, Vegan, Vegetables, Vegetarian
Tagged asparagus, China, chinese food, Japanese food, suribachi
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