Tag Archives: black bean garlic sauce

Cucumber with homemade black bean garlic sauce

Cucumbers are almost always eaten raw here in the United States. In China, however, they’re almost always cooked, either stir-fried or boiled (as in this recipe). Cooking them gives them a rounder and more subtle flavor, but they still taste … Continue reading

Posted in Cucumber, Recipes, Vegan, Vegetables, Vegetarian | Tagged , , , , , , , | 1 Comment