Tag Archives: chili

Simple chili beef with peanuts

Posted on June 6, 2013 by TastyAsia

Here is another simple recipe. Thinly cut beef is quickly stir-fired with aromatics and then given some heat with dried chiles. Peanuts and soy sauce contribute some wonderful depth of flavor. The whole recipe is fast, simple, nourishing, and delicious. You … Continue reading →

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Chicken with peppers, chili, cilantro, and lime

Posted on July 20, 2012 by TastyAsia

Today’s addition to TastyAsia is an extended variation of the last recipe, motivated mostly by a desire to use up some vegetables I had lying around. It turned out to be really excellent: as you can imagine, the cilantro, chilies, … Continue reading →

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Brussels sprouts with cashews and savory chili sauce

Posted on July 10, 2012 by TastyAsia

Vegan readers, this is another one for you. But it’s also great for anyone who likes deep, rich, savory flavors and a spicy bite. (Never mind that Brussles sprouts are rare in Asia). This is another “simple” recipe, by which … Continue reading →

Posted in Brussels sprouts, Recipes, Vegan, Vegetables, Vegetarian | Tagged , , , , , | 6 Comments